"The Report Global Soy Food Market 2016-2020 provides information on pricing, market analysis, shares, forecast, and company profiles for key industry participants. - MarketResearchReports.biz"
About Soy Food
The demand for soy food has increased owing to soy's numerous health benefits. Soy food is rich in fiber and a great source of proteins and nutrients, such as vitamin B and omega-3 fatty acids. Food products containing soy protein serve as alternatives to meat and other animal-based products that contain cholesterol and saturated fat. Soy is also known for its ability to reduce blood cholesterol levels.
Technavios analysts forecast the global soy food market to grow at a CAGR of 6.43% during the period 2016-2020.
Covered in this report
The report covers the present scenario and the growth prospects of the global soy food market for 2015-2020. To calculate the market size, the report considers revenue generated from the sales of soy food products in the retail industry.
The market is divided into the following segments based on category:
Whole soy food
Soy additives
Soy oils
Technavio's report, Global Soy Food Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
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Key vendors
ADM
Cargill
WhiteWave Foods
The Hein-Celestial Group
Other prominent vendors
Blue Diamond Growers
Dean Foods
Earth's Own Food Company
Eden Foods
Freedom Foods Group
Harvest Innovations
House Foods America Holding
Living Harvest
Panos Brands
Pinnacle
Scoular
Stremick's Heritage Foods
Tofurky
Market driver
Health benefits
For a full, detailed list, view our report
Market challenge
Negative image of soy food products
For a full, detailed list, view our report
Market trend
Rising popularity of veganism
For a full, detailed list, view our report
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